It’s a little different from Masterchef. It’s a little different from My Kitchen Rules. It’s more like The Block. It’s a real pop up restaurant that you get to eat at!
I went on the first day it was open to the public, however have written this both before and after watching the first episode – so I now know that the Adelaide team are a set of chefs, so I feel my initial impression of the place matched the expected calibre of the contestants.
